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Dietetics & Nutrition
| Post Date : Jul 07, 2025
Ever wondered why jaggery is a staple in so many traditional Indian households, especially after meals or during winters? It’s not just for its sweet taste — jaggery is a nutritional powerhouse with numerous health benefits.
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Obstetrics & Gynaecology
| Post Date : Jul 02, 2025
Wondering, “How much water should I drink during pregnancy?” You’re not alone! Staying hydrated is one of the simplest and most powerful ways to stay healthy during pregnancy—for you and your baby.
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Endocrinology
| Post Date : Jun 27, 2025
et’s be honest—if you’ve ever searched “What’s the normal sugar level?” or “Fasting sugar level for diabetes?” you’re not alone. Blood sugar concerns are incredibly common these days, even among people who don’t have diabetes. But while everyone’s talking about it, very few explain it in a way that’s easy to understand.
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Gastro Sciences
| Post Date : Jun 26, 2025
If your recent blood report showed high SGPT levels, don’t panic. You’re not alone, and more importantly, it can be managed. Let’s understand what SGPT is, why it rises, and most importantly, how to reduce SGPT quickly and naturally.
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Dietetics & Nutrition
| Post Date : May 29, 2025
Are you feeling unusually tired, forgetful, or experiencing strange tingling in your hands and feet? These symptoms might seem harmless or easy to ignore, but they could be telling you something important — your body might be running low on Vitamin B12.
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Gastro Sciences
| Post Date : May 27, 2025
Food poisoning is a common but distressing illness that affects millions of people each year. It occurs when you consume food or drinks contaminated with harmful bacteria, viruses, parasites, or toxins.
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